Eat, Drink, and Be Merry. My first Dine LA experience was a success! DineLA Restaurant Week is a two-week dining event created to introduce people to many amazing restaurants throughout the LA county. You're able to enjoy a selection of specially priced prix fixe menus from some of the best restaurants in LA. For foodies, this is a dream come true and, of course, I took full advantage of this opprotunity!
Asia de Cuba
Located at the top of the Mondrian Hotel on Sunset Strip, this restaurant is gorgeous with a great view of the city. Try to grab a seat by the window or in the outside patio! The food was delicious, our server was great, and the ambiance of the restaurant is incredibly lovely - I highly recommend to all.
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Tuna Tartare |
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Cuban BBQ Chicken with Thai Coconut Sticky Rice |
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Side of Plantain Fried Rice with Avocado Salad |
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Beef Short Ribs |
Fogo de Chao
To all meat lovers, Fogo de Chao is a must-try! I purposely skipped lunch to save plenty of room for unlimited Brazilian BBQ goodness. For Dine LA, it's a great deal because you get the exact same menu for a discounted price. The service is excellent, and all the meat is brought out fresh by servers who slice them in front of you. A full salad bar, unlimited meat, and great drink specials - I was absolutely pleased with my experience at Fogo de Chao!
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Picanha // Brazilian BBQ goodness |
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Pao de Queijo // Cheese Bread |
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Green means GO. Red means STOP. Keep it coming, sir! |
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Our waiter posed for me :D |
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Caipirinhas |
Be sure to check out Dine LA during the Winter Season - you won't want to miss it!
XX.
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